Ingles, Markets - Black Mountain | North Carolina
Located on a 46-acre Brownfield site, in Black Mountain, North Carolina, A M King was selected to provide General Contracting Services for a new 840,000-square-foot climate controlled food distribution facility.

The facility consists of 770,000 square feet of cooler and freezing space with temperatures ranging from 55° to -20°, a 20,000-square-foot ice facility and a three-story, 45,000-square-foot Class A office space. The facility will also contain a refrigeration engine room that houses a cutting-edge, 2700-ton, ammonia refrigeration system.

The distribution center’s climate controlled space includes over 20,000 product storage rack positions, 11 banana ripening rooms, and 84 dock stations with full vertical levers.

Future plans for the facility include an ice plant that will provide 75-tons of ice per day.

Project Team

Architect/Engineer: Little & Associates

Civil Engineer Team: Land Planning & Associates
Electrical, Plumbing, and Mechanical: Teeter Engineering
Refrigeration: Republic
Structural: WGPM

Project Photos: